Exclusive Late Lunch
The Wee Restaurant
Saturday August 25th 2018 3:00 pm – 6:00 pm
Pay just £20 for a three-course lunch and drink at the Wee Restaurant (saving £23).
You’ll be able to choose from dishes including Orkney crab salad with herb mayonnaise, micro greens and walnut toast; confit duck leg and puy lentil salad, spiced chorizo, crispy artichokes and fried duck egg; roasted sea bass fillet with crushed new potatoes, tomato, chilli, fennel and octopus salsa; and a warm pain perdu with summer berries.
The Wee restaurant, run by husband and wife team, Craig and Vikki Wood, is a great wee spot for lunch and dinner, serving lunch all day on Saturdays. And while the Plat du Jour offers a smaller menu and light lunch option, the a la carte is a feast for the eyes, showcasing Craig’s passion for Scottish ingredients.
WHEN: Saturday 25 August, 3-6pm
WHAT’S INCLUDED: A welcome drink of Harris Gin and tonic and a three course meal from the a la carte menu.
COST: £20 per head plus booking fee*. You’ll receive a ticket per table (not per head) for either table for two or table for four.
*Any extra drinks and food supplements to be paid by guests on the day.
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