The most exclusive dinner
party on the social calendar can be found at Edinburgh institution The
Dome on Monday 5th March. Joined by Clovis Taittinger, great-grandson
of founder Pierre Taittinger, guests can enjoy canapes on arrival followed
by a delicious four-course menu where each dish will be accompanied by a
paired Taittinger Champagne.
The Menu
Scottish Prosciutto, Truffle Arancini, Parmesan Tuiles
Paired with Taittinger Brut Réserve
~
Smoked trout with Avocado,
crème fraiche, Smoked salmon with cucumber & dill, Smoked haddock fish cake
with tartare sauce
Paired with Taittinger Brut Réserve
~
LOBSTER MAC 'N' CHEESE
Macaroni, North Berwick lobster tail, Mull Cheddar sauce, herb salad, melba
toast
Paired with Taittinger Brut Millésimé 2009
~
ROSEMARY ROASTED LAMB RACK
Fondant potato, crushed broad beans, roast shallot & shallot puree.
Paired with Domaine Carneros Avant Garde Pinot Noir 2016
~
APRICOT & ALMOND TART WITH CLOTTED CREAM
Paired with Taittinger Nocturne Rosé
Terms and conditions:
- Guests will dine on tables of ten with other diners.
- Due to the paired wine and Champagne with each course, the menu is set and unable to cater for any dietary requirements unfortunately.
Tickets
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Location
The Dome
14 George St, New Town, Edinburgh EH2 2PF, UK
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